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Brisket Town

I went to New York recently to visit my daughter Lena, see her apartment and meet her dog, Fabio, a rescued Mexican Hairless. She lives in an area of Brooklyn known as Crown Heights? That’s supposed to...

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Prune, My Kinda Retro

The East Village is, was and always will be my hood in the big apple. Sure, I now stay on the Upper West Side and much to the dismay of my husband, I gravitate downtown. He will often say “downtown...

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Restaurant Prune

Did I read Gabrielle Hamilton’s Blood, Bones, and Butter? Yes. Is it why we went for dinner at Prune? Yes. Am I glad we did? Absolutely! Our taxis slowed down on a narrow street in NYC’s East Village...

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Kajitsu

To celebrate my vegan’s birthday, I called Kajitsu on 9th street in the East Village and made reservations. Actually, I had serious reservations. Kajitsu is Shojin cuisine, which means we’d be eating...

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New York state of mind at Baumgart's Café

There's a place in New Jersey where you can have a New York milkshake with your sushi. Seriously. Baumgart's Café, name aside, is Asian with a quirky edge. I spent hours on their menu and I have to say...

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Painting the Town Red

I’m obsessed. There’s no way of getting around it. I’m a walking Jackie Mason routine. At lunch, no before lunch, I’m deciding where we will go for dinner. At dinner, I’m wondering if the dessert menu...

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Kyotofu Dessert Bar

OK fine. I'll admit it. I'm the person who studies the menu online before going out to eat. I devour every edible word and let the taste bud anticipation work its magic. The moment I knew I would be...

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Mañana

For someone who considered “nursery food” buttered tortillas with Jalapenos or cheese enchiladas, it is with more than just a foodie interest that I seek out Mexican restaurants wherever I live.  It is...

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Little Rascal

We went to the Lower East Side the other night to see what the young people are up to. Our son, Max, was playing a gig at the Bowery Ballroom with a great band called dinowalrus. They totally killed —...

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Shake Shack

I didn’t miss him all winter.  Everytime I spoke to our mutual friends, who I guess he got custody over as I was limited to phone time with them, they would tell me he was being cold, sort of erratic,...

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A High Class Lunch at Ai Fiori

The Big Dog and I lunched this afternoon at Ai Fiori, The Big Dog is my high-priced attorney. We were discussing some ultra-subtle legal maneuver that could only be fully investigated in a very, very...

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Visiting Eataly

The word on the street is that Mario Batali has been losing sleep. He’s been seen pacing up and down in front of his various restaurants, wringing his hands and sighing – all because he heard I’ve been...

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Balthazar

I have always wanted to eat at Balthazar. After many years of fruitlessly trying to go to Balthazar, I finally succeeded. Maybe it was the way the restaurant teased me over these past few years that I...

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Payard's

My father has a way of making everything unforgettable.  He’s loud, temperamental, incredibly passionate, and a romantic to the core.  So it seemed completely natural to me when he took me to Paris for...

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New York City Through a Foodie's Eyes

If you are a foodie visiting New York, you're probably planning on visiting Mario Batali's Eataly where you'll wander the crowded aisles a bit dazed. Glass fronted counters and small eating areas...

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Casa Mono

I have yet to go on a date in New York without breaking into a mental sweat.  When scouting for potential mates, I have learned pretentious is better than shallow, irritatingly intelligent better than...

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The Best Pork Dish in America

That’s a loaded statement so let me describe the dish before we go any further. It’s a pot of clam chowder — with a light cream base — with succulent, dinner-sized hunks of pork, rosy-pink and tender...

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Nathan's

My dad was a two job guy.  We lived in a representative, working class neighborhood in Brooklyn, which was to me, the paradise of the world.  Representative I learned years later meant not just Jewish...

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Restaurant Prune

Did I read Gabrielle Hamilton’s Blood, Bones, and Butter? Yes. Is it why we went for dinner at Prune? Yes. Am I glad we did? Absolutely! Our taxis slowed down on a narrow street in NYC’s East Village...

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Prune, My Kinda Retro

The East Village is, was and always will be my hood in the big apple. Sure, I now stay on the Upper West Side and much to the dismay of my husband, I gravitate downtown. He will often say “downtown...

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