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Bar Tano in Brooklyn
We’d finally made it all the way to Park Slope, it was less than warm, and I’m pretty sure I had mascara on my forehead from frantically trying to fix my make-up on the subway. You can imagine my...
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Lei ha preso la posta (You've got mail) @ Cafe Lalo
It’s Sunday morning, and the last thing I want to hear is a discrete ringing sound, calling out from my computer, to alert me that I have mail. I ignore my computer, throw on my jeans, and catch the...
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An Artful Dinner at The Modern in NYC
Working on an article for Bespoke Magazine about multi-course upscale dining, I interviewed Chef Gabriel Kreuther at MoMA's The Modern. We talked on the phone for half an hour during which time he told...
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Brisket Town
I went to New York recently to visit my daughter Lena, see her apartment and meet her dog, Fabio, a rescued Mexican Hairless. She lives in an area of Brooklyn known as Crown Heights? That’s supposed to...
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Tiffin Wallah
I first fell in love with Indian food while working at a company in West Hollywood and my boss, who was a true asshole with excellent taste in food, always ordered lunches from Anarkali. I would...
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Czeching In
“I just need to get out of the apartment.” I whined to my friend Blaine on the phone. “It’s raining.” He replied. I looked out the window. It was just drizzling. “I don’t care. I need to do...
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Capizzi
I’ve been in rehearsal this week for a reading we’re doing on Friday. It’s a fun piece called “Old Jews Telling Jokes” based on the website of the same name. All this is to say that this week I’m a...
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A High Class Lunch at Ai Fiori
The Big Dog and I lunched this afternoon at Ai Fiori, The Big Dog is my high-priced attorney. We were discussing some ultra-subtle legal maneuver that could only be fully investigated in a very, very...
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Autumn in New York
The weather turned yesterday. The air was suddenly, blissfully free of the sodden end-of-summer heaviness and the scent of August — that heady perfume of sixteen million sweaty feet in sandals —...
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Blue Hill
A friend of mine says that all the restaurants in New York City are good. Her belief is that is that with so many options, only quality survives. I’m not one to put her theory to the test as I have...
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Kampuchea
Alex and I have been dating for almost four months now. We have shared several meals and conversations together beyond Casa Mono. As our relationship has settled into a ‘monogamous’ place, we have...
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A Night at Nathan's
My boyfriend and I have next to no private time. Much to our chagrin we both are currently back in our parent's houses and our date nights generally consist of holing up in his childhood bedroom trying...
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Brisket Town
I went to New York recently to visit my daughter Lena, see her apartment and meet her dog, Fabio, a rescued Mexican Hairless. She lives in an area of Brooklyn known as Crown Heights? That’s supposed to...
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Three Fat Boys in Astoria
Call out the riot squad! Barricade the streets! Lock up your daughters! The Three Fat Unemployed Actors’ Lunch Club is on the loose again — this time in the far reaches of Queens at the wonderful...
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Painting the Town Red
I’m obsessed. There’s no way of getting around it. I’m a walking Jackie Mason routine. At lunch, no before lunch, I’m deciding where we will go for dinner. At dinner, I’m wondering if the dessert menu...
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Visiting Eataly
The word on the street is that Mario Batali has been losing sleep. He’s been seen pacing up and down in front of his various restaurants, wringing his hands and sighing – all because he heard I’ve been...
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Danji
I had an experience the other night that was right out of Larry David’s universe or Seinfeld’s. A classic. I’ll try to describe it for you. It was around 9:45 and I was at Danji, the wonderful Korean...
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Birreria at Eataly
We finally got up on the roof at Eataly for a German-Italian- American-style lunch at Birreria. Like most things at Eataly it did not disappoint. Birreria is a stunner — a wide open rooftop with views...
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Miss Macaron
I've never been the type to have a candy drawer or crave chocolate. Growing up, I would rather have a savory snack than give myself a sugar rush. There was one sweet spoonful that sent me swooning, ice...
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Kajitsu
To celebrate my vegan’s birthday, I called Kajitsu on 9th street in the East Village and made reservations. Actually, I had serious reservations. Kajitsu is Shojin cuisine, which means we’d be eating...
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